Get A Job At A Fine Dining Restaurant

Working in a restaurant can be a hard and sometimes thankless job. In the right restaurant, the income from tips can be significant. While most restaurants are looking for people with experience, it is possible to get a foot in the door if you have no previous restaurant experience. According to Monster.com, there are techniques to use to land a job at a fine dining restaurant.

Instructions

Get a Job at a Fine Dining Restaurant

1. Network before applying for the job. Get to know current employees or find connections to current employees through colleagues and friends. A personal recommendation can make a great impression and make the restaurant manager more comfortable with hiring a new person to become a part of the restaurant team.

2. Dress the part. When you arrive at the restaurant to apply for the job or to interview, dress appropriately for the type of restaurant. If the restaurant requires a tie and jacket for diners, you should arrive in a formal fashion. Looking clean, neat and well groomed can go a long way toward a great first impression.

3. Smile, give a strong handshake and present yourself well in your speaking and mannerisms. Fine dining restaurants typically cater to a higher profile customer. Their employees must be able to carry on intelligent conversations with customers while maintaining a sense of courtesy and respect.

4. Demonstrate your experience during the interview. It is not uncommon in restaurant interviews for the interviewer to request that you demonstrate your abilities. This could range from preparing a meal if interviewing for a chef position to waiting on a table if interviewing for a waiter position. Brush up on your skills beforehand and have a game plan in mind so you can be ready if this is requested.

5. Send a thank you note or letter after the interview. Set yourself apart from the crowd by promptly mailing or emailing a personal thank you to the interviewer. Briefly restate your skills and what you can bring to the job in the note. Thank the interviewer for their time and consideration while indicating a date a few days away when you will follow up with him.

Tags: current employees, Dining Restaurant, Fine Dining, Fine Dining Restaurant, your skills